Simple Easy Bagara Baingan
Hey everyone, it's John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Simple easy bagara baingan. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Simple easy bagara baingan is one of the most popular of current trending foods on earth. It's appreciated by millions daily. It is easy, it is quick, it tastes delicious. They're fine and they look fantastic. Simple easy bagara baingan is something that I have loved my whole life.
Many things affect the quality of taste from Simple easy bagara baingan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Simple easy bagara baingan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Simple easy bagara baingan is 6-8people. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must first prepare a few components. You can have Simple easy bagara baingan using 15 ingredients and 4 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Take to make Simple easy bagara baingan:
- 1 kg black brinjal
- Hand full of peanut
- Hand full of sesame seeds
- Hand full of dry coconut powder
- 1-1/2 cup tamarind juice
- 3 Fine paste of roasted onions
- 6 chillies
- 1 bunch mint leaves and coriander leaves
- 3 tomatoes fine paste
- 5-6 spoon Oil for cooking gravy and oil for deep fry of brinjal
- 4 spoons red chilli powder
- 2-1/2 spoons salt or add according to taste
- 1/2 spoon turmeric
- 1 spoon garam masala powder
- 2 spoons ginger garlic paste
Steps to make to make Simple easy bagara baingan
- First deep fry the brinjal and keep aside, make a fine paste of onions,and sesame peanut and coconut keep this aside
- To prepare the gravy in a pan add oil after heating up the oil add cumin seeds add onion paste let it fry until golden brown later add tomato paste stir well add turmeric powder ginger garlic paste and cook until the pan leaves the oil now add the chilli powder salt and add the paste and stir well in a low flame fry for 2-3min
- Later add the tamarind juice add 2 glasses of water let this cook well in a high flame add green chillies and fried brinjal add garam masala powder and cook it for 15min in a high flame stir in between cover with lid on top
- Later cook it in a low flame until the pan leaving the oil make sure it is formed thick gravy add the mint and coriander leaves that’s it your done to taste the blissful bagara bainganðŸ†
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So that's going to wrap it up for this special food Step-by-Step Guide to Make Speedy Simple easy bagara baingan. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!