Chicken Egg Paratha Chatpaty Spicy Rolls Vary Tasty Mouth Water

Hello everybody, it's Louise, welcome to my recipe site. Today, we're going to make a special dish, Chicken egg paratha chatpaty spicy rolls vary tasty mouth water. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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To get started with this recipe, we must prepare a few components. You can have Chicken egg paratha chatpaty spicy rolls vary tasty mouth water using 16 ingredients and 4 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Chicken egg paratha chatpaty spicy rolls vary tasty mouth water:

1. 1/2 kg chicken bonless cubes
2. 1/2 tsp red chili powder
3. to taste Salt
4. 1 tsp coriander powder
5. 1 tsp ginger garlic paste
6. 1/4 tsp tarmaric powder
7. 1/2 tsp cumin powder and amchor powder
8. 1/2 tsp black pepper
9. 2 tbs curd
10. 1 pinch casar colour
11. 6 paratha
12. Mint chattny mix curd
13. Red chili sauce mix tomato sauce
14. leaves Some onion mix coriander
15. 2 eggs beaten
16. 2 tbsp oil

Instructions to make to make Chicken egg paratha chatpaty spicy rolls vary tasty mouth water

1. Merenate chicken add ginger garlic paste and curd salt red chili powder coriander powder turmeric powder amchor powder cumin powder black pepper powder colour mix well and keep aside 20 minutes/take a pan add oil and fry chicken cubes and keep aside /take eggs mix salt and pepper and cook omelet strips
2. Take paratha spread mint chattny and chicken cubes omelet strips and onion and red chili sauce and fold it well with foil
3. Ready to serve with red sauce and min chattny and onion/ enjoy with your family take care eat well see you again with next recipe bye
4. 

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