Masala Rice With Aloo Gravy

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Masala rice with aloo gravy. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Masala rice with aloo gravy is one of the most popular of recent trending meals in the world. It's simple, it's fast, it tastes delicious. It's enjoyed by millions daily. They're nice and they look fantastic. Masala rice with aloo gravy is something which I have loved my entire life.

Many things affect the quality of taste from Masala rice with aloo gravy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masala rice with aloo gravy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can have Masala rice with aloo gravy using 34 ingredients and 7 steps. Here is how you cook that.

This is an easy one pot flavoured rice with mint and coriander paste and tastes yummy with Aloo gravy. This is an easy to prepare healthy homemade dish. Can prepare it for lunch boxes for kids and they will love it.

Ingredients and spices that need to be Take to make Masala rice with aloo gravy:

1. for For paste:
2. for masala rice:
3. as required equal amount of coriander and mint leaves
4. 2 spoons dry coconut
5. 1 spoon Dhaniya
6. 3 cloves
7. 1 inch cinnamon
8. 5 garlic pods
9. 1 inch ginger
10. for Rice:
11. 1 tablespoon oil
12. 2 cardamom pods
13. 1 bay leaf
14. 2 onions sliced
15. 2 tomatoes cubed
16. 6 slit green chillies(adjust according to spice)
17. as required Salt
18. 1 cup rice
19. 2 cups water
20. for Aloo gravy:
21. for paste:
22. 1 spoon Dhaniya
23. 1 spoon poppy seeds
24. 3 spoons Coconut
25. 1 spoon red chilli powder
26. 2 cloves
27. 1 inch cinnamon
28. 5 garlic pods
29. little coriander
30. 4 Aloo boiled and cubed
31. 2 onions sliced
32. 2 tomatoes cubed
33. as required Salt
34. 1 cup water

Instructions to make to make Masala rice with aloo gravy

1. Grind all the ingredients under masala paste for rice with little water into a smooth paste. Heat a pressure cooker and add oil, cardamom pods and bay leaf. Now add the sliced onions and sauté.
2. Once the onions are translucent add in the tomatoes. Once the tomatoes are cooked add the masala paste and fry for 2 minutes. Add the slit green chillies and fry.
3. Add the washed rice, water and salt and pressure cook it on high flame for 2 whistles.
4. Allow the pressure to release naturally and fluff it up and rest for 15 minutes.
5. Grind all the ingredients for masala paste with little water into a smooth paste as shown in the pic. Heat a pan and add oil, and add sliced onions and sauté.
6. Add the tomatoes and cook until it becomes soft. Add the grounded masala paste and fry until it gets separated from oil.
7. Now add in the boiled potatoes. Add required amount of water for gravy consistency and add salt and boil for 5 minutes closed with a lid. And the Rice is ready to be served with Aloo gravy.

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So that's going to wrap this up with this exceptional food Simple Way to Make Perfect Masala rice with aloo gravy. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!