Pumpkin Pomegranate Dip

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, Pumpkin pomegranate dip. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Pumpkin pomegranate dip is one of the most favored of recent trending foods on earth. It is simple, it's fast, it tastes yummy. It's enjoyed by millions every day. Pumpkin pomegranate dip is something which I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Pumpkin pomegranate dip, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pumpkin pomegranate dip delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pumpkin pomegranate dip is 6 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pumpkin pomegranate dip estimated approx 0 minutes.

To begin with this recipe, we have to prepare a few ingredients. You can cook Pumpkin pomegranate dip using 9 ingredients and 4 steps. Here is how you cook that.

#Dips&sauces.
This unique dip boosts the flavour of pumpkin with mint for a herby touch and green chillies for a bit of spice. Garlic and cumin seeds powder add to the pungency while curd gives the Pumpkin Dip a nice tanginess.

Ingredients and spices that need to be Make ready to make Pumpkin pomegranate dip:

1. 1 cup boiled and mashed pumpkin (kaddu)
2. 2 tablespoon finely chopped mint leaves
3. 1 teaspoon finely chopped green chillies
4. 2 teaspoon cumin seeds (jeera) powder
5. 2 teaspoon olive oil
6. 3 garlic (lehsun) cloves
7. 2 tablespoon hung curd (chakka dahi)
8. 2 tablespoon pomegranate kernels
9. to taste salt and freshly ground black pepper according

Steps to make to make Pumpkin pomegranate dip

1. Combine all ingredients and 1 tablespoon of pomegranate kernels in a mixer and blend till smooth without using any water.
2. Transfer the dip into a deep bowl and mix remaining 1 tablespoon of pomegranate kernels.
3. Refrigerate for atleast 1 hour.
4. Serve chilled with nachos or any snacks of your choice.

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So that's going to wrap this up with this exceptional food Recipe of Speedy Pumpkin pomegranate dip. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!