Strawberry Jelly Ice Cream

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, Strawberry Jelly Ice Cream. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Strawberry Jelly Ice Cream is one of the most favored of current trending foods in the world. It's simple, it is quick, it tastes delicious. It's enjoyed by millions every day. They're nice and they look fantastic. Strawberry Jelly Ice Cream is something which I've loved my entire life.

Many things affect the quality of taste from Strawberry Jelly Ice Cream, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Strawberry Jelly Ice Cream delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Strawberry Jelly Ice Cream is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Strawberry Jelly Ice Cream estimated approx 30 minutes.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Strawberry Jelly Ice Cream using 7 ingredients and 5 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Strawberry Jelly Ice Cream:

1. 1/2 liter full cream milk
2. 1/2 cup crushed sugar
3. 1/2 cup condensed milk
4. 2 tbsp Fresh cream (malai)
5. few drops vanilla essence
6. 2 tbsp strawberry crush
7. 1 packet juzt jelly toffees

Instructions to make to make Strawberry Jelly Ice Cream

1. Boil milk in a pan with sugar.Cook on low flame for 20 minutes.Stir constantly.
2. Switch off the flame & let it cool down.
   Now add condensed milk,strawberry crush & fresh cream.Mix bhi well with hand blender.
3. Cut 10 -15 pieces of juzt jelly in to small pieces & add in the batter,Once again mix everythingi well with hand blender.
4. Add vanilla essence & mix. Put the batter in ice cream mould & refrigerate for 5 - 6 hours.
5. Serve cold.

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This isn't a complete guide to quick and easy lunch dishes yet its great food for thought. Hopefully this will obtain your creative juices moving so you can prepare delicious meals for your family members without doing too many heavy meals on your trip.

So that's going to wrap it up with this exceptional food Recipe of Homemade Strawberry Jelly Ice Cream. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!