Fruit Custard

Hey everyone, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Fruit Custard. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Fruit Custard is one of the most popular of recent trending meals in the world. It's simple, it's fast, it tastes yummy. It is appreciated by millions daily. Fruit Custard is something that I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Fruit Custard, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fruit Custard delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Fruit Custard using 6 ingredients and 11 steps. Here is how you cook that.

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Raspberry Custard with Raspberry Jelly and Fresh Fruits.

Fruit custard is one of the most delicious and healthy dessert and is very easy to make no matter what the occasion is. The perfect way to add fruits to the diet to boost our nutrition intake. This fruit custard is a simple fruit salad with custard sauce. You can also add nuts to make the custard richer.

Ingredients and spices that need to be Make ready to make Fruit Custard:

1. 2 1/2 cups Milk
2. 4 cups Chopped Fruits (Strawberry, Grapes etc)
3. 6 tbsp Sugar
4. 2 1/2 tbsp Custard Powder (Raspberry Flavour)
5. 1/4 tsp Vanilla Essence (Optional)
6. 1 packet Instant Jelly (Raspberry Flavour)

Instructions to make to make Fruit Custard

1. Take milk in a heavy bottomed vessel and bring it to a simmer.
2. Take 1/4 cup of warm milk and add the custard powder to it. Mix well without any lumps.
3. Add this custard milk back to the boiling milk and mix well.
4. Add sugar and vanilla essence and keep stirring in a low flame.
5. Stir continuously to prevent lumps from forming.
6. Cook until the mixture thickens.
7. Turn off the flame and let it cool completely. This will thicken more as it cools.
8. Add chopped fruits to the prepared custard and combine.
9. Refrigerate it. When chilled add jelly to it and Serve.
10. Or alternatively, You can also chill the custard first and then add the fruits and the jelly before serving.
11. Make jelly as per packet direction and chill in refrigerator till ready.

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So that's going to wrap this up with this special food Steps to Prepare Award-winning Fruit Custard. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!